Preliminary study on time–temperature indicator (TTI) system based on urease

Applicability of Time‐Temperature Indicators as Shelf Life Monitors of Food Products

Petros Taoukis, Theodore P. Labuza · Journal of Food Science · 1989 · 387 citations

Agriculture, Food Science, Food Chemistry +13

Applicability of a microbial Time Temperature Indicator (TTI) for monitoring spoilage of modified atmosphere packed minced meat

H. Vaikousi, Costas G. Βiliaderis, Konstantinos Koutsoumanis · International Journal of Food Microbiology · 2009 · 155 citations

Agriculture, Food Science, Microbiology +12

Development of a Safety Monitoring and Assurance System for chilled food products

Kostas Koutsoumanis, Petros Taoukis, George‐John E. Nychas · International Journal of Food Microbiology · 2004 · 153 citations · Full text

Agriculture, Food Science, Food Engineering +15

Monitoring of the quality of modified atmosphere packaged broiler chicken cuts stored in different temperature conditions. A. Time–temperature indicators as quality-indicating tools

Maria Smolander, Hanna‐Leena Alakomi, Tiina Ritvanen et al. · Food Control · 2003 · 125 citations

Agriculture, Food Science, Poultry Science +17

Generic model for the prediction of remaining shelf life in support of cold chain management in pork and poultry supply chains

V. Raab, Stefanie Bruckner, Eva Beierle et al. · Journal on Chain and Network Science · 2008 · 121 citations · Full text

Agriculture, Food Science, Supply Chain Management +15