Concepedia

Stefanie Bruckner

SB

6

Publications

442

Citations

6

H-Index

2008

Active since

Affiliations

University of Bonn(Current)

Stefanie Bruckner is an author at University of Bonn specializing in poultry science, health sciences, and food quality.

Top concepts

Poultry ScienceHealthFood SafetyFood QualityMicrobiologyMeat ScienceFood SpoilageMicrobial EcologyAgricultural EconomicsBusiness

Publications per year

2008–2012

6

Publications

6

Generic model for the prediction of remaining shelf life in support of cold chain management in pork and poultry supply chains

V. Raab, Stefanie Bruckner, Eva Beierle et al. · Journal on Chain and Network Science · 2008 · 120 citations · Full text

Shelf Life, Poultry Supply Chains, Agricultural Economics +16

A predictive shelf life model as a tool for the improvement of quality management in pork and poultry chains

Stefanie Bruckner, Antonia Albrecht, Brigitte Petersen et al. · Food Control · 2012 · 91 citations

Meat Packaging, Shelf Life, Engineering +11

Mathematical modelling for predicting the growth of Pseudomonas spp. in poultry under variable temperature conditions

Radovan Gospavić, Judith Kreyenschmidt, Stefanie Bruckner et al. · International Journal of Food Microbiology · 2008 · 91 citations · Full text

Variable Temperature Conditions, Poultry Disease, Microbial Ecology +8

Influence of cold chain interruptions on the shelf life of fresh pork and poultry

Stefanie Bruckner, Antonia Albrecht, Brigitte Petersen et al. · International Journal of Food Science & Technology · 2012 · 64 citations

Microbial Inactivation, Shelf Life, Food Preservation +20

Characterization and Comparison of Spoilage Processes in Fresh Pork and Poultry

Stefanie Bruckner, Antonia Albrecht, Brigitte Petersen et al. · Journal of Food Quality · 2012 · 64 citations

Microbial Inactivation, Shelf Life, Agricultural Economics +20

Rows per page

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