Concepedia

Jianchu Chen

JC

89

Publications

6.1K

Citations

43

H-Index

2006

Active since

Affiliations

Zhejiang University(Current)

ZheJiang Institute For Food and Drug Control

Hainan Tropical Ocean University

Ningbo University

Zhejiang University of Technology

Jianchu Chen is an author at Zhejiang University specializing in food chemistry, medicine, and engineering.

Top concepts

Food ChemistryMedicineEngineeringPharmacologyBiochemistryHealthOxidative StressMicrobiologyNutritionFood Quality

Publications per year

2006–2024

89

Publications

89

Effect of Heat Treatment on the Phenolic Compounds and Antioxidant Capacity of Citrus Peel Extract

Guihua Xu, Xingqian Ye, Jianchu Chen et al. · Journal of Agricultural and Food Chemistry · 2006 · 426 citations

Food Chemistry, Phenolic Compounds, Polyphenolics +11

Juice components and antioxidant capacity of citrus varieties cultivated in China

Guihua Xu, Donghong Liu, Jianchu Chen et al. · Food Chemistry · 2007 · 372 citations

Food Chemistry, Food Bioactive Compound, Citrus Varieties +6

Simultaneous extraction of phenolic compounds of citrus peel extracts: Effect of ultrasound

Yaqin Ma, Jianchu Chen, Donghong Liu et al. · Ultrasonics Sonochemistry · 2008 · 282 citations

Phenolic Compounds, Polyphenolics, Citrus Peel Extracts +5

Characterization of Chemical Composition of Bee Pollen in China

Kai Yang, Dan Wu, Xingqian Ye et al. · Journal of Agricultural and Food Chemistry · 2012 · 264 citations

Nutrition, Food Composition, Botany +8

Phenolic Compounds and Antioxidant Activity of Extracts from Ultrasonic Treatment of Satsuma Mandarin (Citrus unshiu Marc.) Peels

Yaqin Ma, Xingqian Ye, Zhongxiang Fang et al. · Journal of Agricultural and Food Chemistry · 2008 · 222 citations

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