Kai Yang

Characterization of Chemical Composition of Bee Pollen in China

Kai Yang, Dan Wu, Xingqian Ye et al. · Journal of Agricultural and Food Chemistry · 2012 · 268 citations

Agriculture, Nutrition, Nutritional Sciences +17

Ferulic acid improves intestinal barrier function through altering gut microbiota composition in high-fat diet-induced mice

Baoming Tian, Yan Geng, Peiyi Wang et al. · European Journal of Nutrition · 2022 · 129 citations

Life Sciences, Microbiology, Nutritional Sciences +16

Rheological and mechanical behavior of soy protein-polysaccharide composite paste for extrusion-based 3D food printing: Effects of type and concentration of polysaccharides

Jian Wang, Quanjin Jiang, Zhenyu Huang et al. · Food Hydrocolloids · 2024 · 118 citations · Full text

Agriculture, Food Science, Materials Engineering +17

Fungal solid-state fermentation of crops and their by-products to obtain protein resources: The next frontier of food industry

Jian Wang, Zhenyu Huang, Quanjin Jiang et al. · Trends in Food Science & Technology · 2023 · 87 citations

Agriculture, Biotechnology, Food Science +17

Quantitative analysis combined with chromatographic fingerprint for comprehensive evaluation of Danhong injection using HPLC-DAD

Xuesong Liu, Zengzeng Wu, Kai Yang et al. · Journal of Pharmaceutical and Biomedical Analysis · 2012 · 84 citations

Pharmacy, Pharmaceutical Analysis, Analytical Chemistry +15