Effect of glycerol on behaviour of amylose and amylopectin films

Thermal characterization of rice starches: a polymeric approach to phase transitions of granular starch

Costas G. Βiliaderis, Cheryl M. Page, T.J. Maurice et al. · Journal of Agricultural and Food Chemistry · 1986 · 520 citations

Engineering, Food Analysis, Altmetric Attention Score +19

A polymer physico-chemical approach to the study of commercial starch hydrolysis products (SHPs)

Harry Levine, Louise Slade · Carbohydrate Polymers · 1986 · 448 citations

Food Chemistry, Chemical Engineering, Engineering +4

The glass transition in starch

Kathleen Zeleznak, R. C. Hoseney · 1987 · 433 citations

Biophysics, Glass Material, Glass Transition

Influence of equilibrium relative humidity and plasticizer concentration on the water content and glass transition of starch materials

Denis Lourdin, L. Coignard, Hervé Bizot et al. · Polymer · 1997 · 407 citations

Materials Science, Engineering, Desiccation +8

The glass transition of amylopectin measured by DSC, DMTA and NMR

Monica T. Kalichevsky, E. Jaroszkiewicz, S. Ablett et al. · Carbohydrate Polymers · 1992 · 387 citations

Glass Transition, Biomolecular Analysis, Bioanalysis +5