Concepedia

Päivi Myllärinen

PM

20

Publications

2K

Citations

18

H-Index

1995

Active since

Affiliations

VTT Technical Research Centre of Finland(Current)

University of Helsinki

Valio (Finland)

Tieto (Finland)

University of Turku

Päivi Myllärinen is an author at VTT Technical Research Centre of Finland specializing in engineering, food chemistry, and biotechnology.

Top concepts

EngineeringBiotechnologyFood ChemistryBiomolecular EngineeringHealthMedicineFood EngineeringBiochemistryFood ProcessingGlycobiology

Publications per year

1995–2022

20

Publications

20

Technological challenges for future probiotic foods

T. Mattila-Sandholm, Päivi Myllärinen, Ross Crittenden et al. · International Dairy Journal · 2002 · 720 citations

Probiotic, Technological Challenges, Food Innovation +6

Effect of glycerol on behaviour of amylose and amylopectin films

Päivi Myllärinen, Riitta Partanen, Jukka Seppälä et al. · Carbohydrate Polymers · 2002 · 265 citations

Food Chemistry, Medicine, Amylopectin Films +5

Development of functional ingredients for gut health

Riitta Puupponen‐Pimiä, A.-M Aura, Kirsi‐Marja Oksman‐Caldentey et al. · Trends in Food Science & Technology · 2002 · 248 citations

Nutrition, Food Function, Physiology +8

The crystallinity of amylose and amylopectin films

Päivi Myllärinen, Alain Buléon, R. Lahtinen et al. · Carbohydrate Polymers · 2002 · 134 citations

Amylopectin Films, Crystallography, Crystal Formation +1

Effect of starch- and lipid-based encapsulation on the culturability of two Bifidobacterium longum strains

Sampo J. Lahtinen, Arthur C. Ouwehand, Seppo Salminen et al. · Letters in Applied Microbiology · 2007 · 109 citations · Full text

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