Journal of Food Science and Technology · 2015 · 26 citations · 34 references
AgricultureBiochemistryFood ScienceCarbohydrate ChemistryFood EngineeringFood ProcessingGlycan AnalysisGlycan-protein InteractionsPolysaccharide PropertiesProtein AnalysisProtein GlycosylationProteins In FoodsPolysaccharide MaterialsPolysaccharide-protein InteractionsProtein FilmsProtein-based FilmsProtein-sugar InteractionsSolubilityWater Sorption And Solubility
34