Food Chemistry · 2014 · 37 citations · 30 references
AgricultureAgronomyFood ScienceFood AnalysisMineralogyMineral AnalysisMineral BiochemistryMineral NutritionMineral PhysiologyMineral TransformationMinerals In FoodsIn Situ CharacterizationMineral BioaccessibilityNutrient Bioaccessibility
30
Phytic acid and phosphorus in crop seeds and fruits: a global estimate
John N. A. Lott, Irene Ockenden, Victor Raboy et al. · Seed Science Research · 2000 · 491 citations
Agriculture, Agronomy, Crop Sciences +17
Utilization of cowpeas for human food
R. Dixon Phillips, Kay H. McWatters, Manjeet S. Chinnan et al. · Field Crops Research · 2003 · 190 citations