Keith W. Waldron

Environmental impacts of food waste in Europe

Silvia Scherhaufer, G. K. Moates, Hanna Hartikainen et al. · Waste Management · 2018 · 517 citations

Waste Prevention, Environmental Impacts, Waste Reduction +8

Pectin – An emerging new bioactive food polysaccharide

Ellen G. Maxwell, Nigel J. Belshaw, Keith W. Waldron et al. · Trends in Food Science & Technology · 2011 · 426 citations

Food Chemistry, Polysaccharide, Natural Polymer +1

Plant Cell Walls and Food Quality

Keith W. Waldron, Monica Parker, A. C. Smith · Comprehensive Reviews in Food Science and Food Safety · 2003 · 370 citations

Role of cell walls in the bioaccessibility of lipids in almond seeds

P. R. Ellis, Cyril W.C. Kendall, Yilong Ren et al. · American Journal of Clinical Nutrition · 2004 · 314 citations · Full text

Food Chemistry, Lipid Analysis, Biochemistry +9

New approaches to understanding and controlling cell separation in relation to fruit and vegetable texture

Keith W. Waldron, A. C. Smith, Adrian Parr et al. · Trends in Food Science & Technology · 1997 · 297 citations

Biology, Vegetable Texture, Cell Separation +10