G. K. Moates

Estimates of European food waste levels

Åsa Stenmarck, Carl Jensen, Tom Quested et al. · Data Archiving and Networked Services (DANS) · 2016 · 593 citations · Full text

Management, Environmental Engineering, Food Science +12

Environmental impacts of food waste in Europe

Silvia Scherhaufer, G. K. Moates, Hanna Hartikainen et al. · Waste Management · 2018 · 536 citations

Management, Environmental Sciences, Food Science +14

Phase and glass transition behaviour of concentrated barley starch-glycerol-water mixtures, a model for thermoplastic starch

Pirkko Forssell, Jaana Mikkilä, G. K. Moates et al. · Carbohydrate Polymers · 1997 · 337 citations

Natural Sciences, Food Science, Materials Science +14

Optimization of pectin extraction from banana peels with citric acid by using response surface methodology

Túlio Ítalo S. Oliveira, Morsyleide de Freitas Rosa, Fábio Lima Cavalcante et al. · Food Chemistry · 2015 · 274 citations

Agriculture, Food Science, Food Analysis +4

Pectin extraction from pomegranate peels with citric acid

Paulo Pereira, Túlio Ítalo S. Oliveira, Morsyleide de Freitas Rosa et al. · International Journal of Biological Macromolecules · 2016 · 250 citations

Agriculture, Food Science, Plant Sciences +12