A survey of non-starter lactic acid bacteria in traditional cheeses: Culture dependent identification and survival to simulated gastrointestinal transit

Naive Bayesian Classifier for Rapid Assignment of rRNA Sequences into the New Bacterial Taxonomy

Qiong Wang, George M Garrity, James M. Tiedje et al. · Applied and Environmental Microbiology · 2007 · 20.5K citations · Full text

Life Sciences, Biology, Microbiology +17

Bias caused by template annealing in the amplification of mixtures of 16S rRNA genes by PCR

Marcelino T. Suzuki, Stephen J. Giovannoni · Applied and Environmental Microbiology · 1996 · 1.9K citations · Full text

Life Sciences, Microbiology, Molecular Biology +11

Differentiation of <i>Lactobacillus plantarum,</i> <i>L. pentosus,</i> and <i>L. paraplantarum</i> by <i>recA</i> Gene Sequence Analysis and Multiplex PCR Assay with <i>recA</i> Gene-Derived Primers

Sandra Torriani, Giovanna E. Felis, Franco Dellaglio · Applied and Environmental Microbiology · 2001 · 614 citations · Full text

Life Sciences, Biology, Microbiology +17

Milk, cream and evaporated milk. Determination of the total solids content (Reference method). Revision of Provisional IDF Standard 21A:1982

G. Steiger, R. Martens · Bulletin. International Dairy Federation · 1986 · 472 citations

Agriculture, Dairy Science, Nutrition +13

Synthesis of γ-Aminobutyric Acid by Lactic Acid Bacteria Isolated from a Variety of Italian Cheeses

Sonya Siragusa, Maria De Angelis, Raffaella Di Cagno et al. · Applied and Environmental Microbiology · 2007 · 434 citations · Full text

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