Concepedia

Publication | Closed Access

Antioxidant activity, avenanthramide and phenolic acid contents of oat milling fractions

DOI

90

Citations

25

References

2015

Year

Rachel Hitayezu, Morooj M. Baakdah, Jason Kinnin, Kelly Henderson, Apollinaire Tsopmo
Journal of Cereal Science

References

YearCitations

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