Food Chemistry · 2004 · 318 citations · 24 references
AgriculturePlant BiologyPlant SciencesFood ChemistryFruit SciencePlant BiochemistryFruit BiochemistryFruit PhysiologyFruit QualityFruit RipeningTemperature PhysiologyTemperature ResponsesAntioxidant Activity AssaysAntioxidant Defense Under Heat StressAntioxidant TreatmentFruit Antioxidants
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Total Antioxidant Capacity of Fruits
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