Concepedia

Publication | Closed Access

Mechanism of low-voltage electrostatic fields on the water-holding capacity in frozen beef steak: Insights from myofilament lattice arrays

DOI

36

Citations

32

References

2023

Year

Yong Xie, Kai Zhou, Bo Chen, Yunhao Ma, Cheng Tang, Peijun Li, Zhaoming Wang, Feiran Xu, Cong Li, Hui Zhou,
Food Chemistry

References

YearCitations

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