Optimizing the extraction of protein from broken rice using response surface methodology and comparing the protein functional properties

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

Life Sciences, Microbiology, Molecular Biology +14

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

Marion M. Bradford · Analytical Biochemistry · 1976 · 211.2K citations

Life Sciences, Biochemistry, Protein Biochemistry +7

Composition and protein profile analysis of rice protein ingredients

Luca Amagliani, Jonathan O’Regan, Alan L. Kelly et al. · Journal of Food Composition and Analysis · 2017 · 227 citations

Agriculture, Biochemistry, Food Science +14

Enhancing the solubility and foam ability of rice glutelin by heat treatment at pH12: Insight into protein structure

Meng Zhao, Wenfei Xiong, Bo-Xuan Chen et al. · Food Hydrocolloids · 2019 · 187 citations

Agriculture, Biochemistry, Food Science +14

Novel Extraction technologies for developing plant protein ingredients with improved functionality

Anuruddika Hewage, Oladipupo Odunayo Olatunde, Chamila Nimalaratne et al. · Trends in Food Science & Technology · 2022 · 154 citations

Life Sciences, Biochemistry, Biotechnology +16