Application of nanostructured delivery systems in food: From incorporation to detection and characterization - Concepedia

Concepedia

Publication | Closed Access

Application of nanostructured delivery systems in food: From incorporation to detection and characterization

20

Citations

57

References

2022

Year

Raquel F.S. Gonçalves, Daniel A. Madalena, Jean‐Michel Fernandes, Márcia Marques, António A. Vicente, Ana C. Pinheiro

Trends in Food Science & Technology

Edible FilmFood NanotechnologyEdible PackagingNanostructured Delivery SystemsFood EngineeringBiomedical EngineeringFrom IncorporationDelivery SystemBioavailabilityHealth Sciences

References

	Year	Citations

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