Daniel A. Madalena - Concepedia

Author

Daniel A. Madalena

University of Minho ORCID

Also Known As

D. Madalena, Daniel A. Madalena, Daniel A Madalena, Daniel A. Madalena, Daniel Alexandre Madalena, Daniel Madalena

Publications

618

Citations

H-Index

Concepts

All Affiliations

University of Minho

About

Daniel A. Madalena is an author at University of Minho specializing in bioavailability, biomedical engineering, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	2	2	31
2	Biomedical Engineering	2	2	43
3	Engineering	1	1	23
4	Medicine	1	1	11
5	Allergy	1	1	11

Daniel A. Madalena

Publications

279

Citations

H-Index

Page 1

	Year	Citations
Melt processability, characterization, and antibacterial activity of compression-molded green composite sheets made of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) reinforced with coconut fibers impregnated with oregano essential oil Sergio Torres‐Giner, Loïc Hilliou, Beatriz Meléndez-Rodríguez, Food Packaging and Shelf Life	2018	77
In vitro digestion and stability assessment of β-lactoglobulin/riboflavin nanostructures Daniel A. Madalena, Óscar L. Ramos, Ricardo N. Pereira, Food Hydrocolloids PolysaccharideBioanalysisBiomolecular EngineeringVitro Digestion	2016	62
Rice in vitro digestion: application of INFOGEST harmonized protocol for glycemic index determination and starch morphological study Jean‐Michel Fernandes, Daniel A. Madalena, Ana C. Pinheiro, Journal of Food Science and Technology	2019	57
Towards the understanding of the behavior of bio-based nanostructures during in vitro digestion Ana C. Pinheiro, Raquel F.S. Gonçalves, Daniel A. Madalena, Current Opinion in Food Science NanoparticlesBio-based NanostructuresEngineeringProtein NanoparticlesNanomaterials	2017	23
Application of nanostructured delivery systems in food: From incorporation to detection and characterization Raquel F.S. Gonçalves, Daniel A. Madalena, Jean‐Michel Fernandes, Trends in Food Science & Technology Edible FilmFood NanotechnologyEdible PackagingNanostructured Delivery SystemsFood Engineering	2022	20
Valorization of Amaranth (Amaranthus cruentus) Grain Extracts for the Development of Alginate-Based Active Films Laylla Marques Coelho, Carla Faria, Daniel A. Madalena, Molecules	2022	15
Influence of the addition of different ingredients on the bioaccessibility of glucose released from rice during dynamic <i>in vitro</i> gastrointestinal digestion Jean‐Michel Fernandes, Daniel A. Madalena, António A. Vicente, International Journal of Food Sciences and Nutrition	2020	14
Tackling food allergens—The role of food processing on proteins’ allergenicity Ricardo N. Pereira, Rui M. Rodrigues, Daniel A. Madalena, Advances in food and nutrition research Food SafetyFood AllergyAllergyMedicineAllergen	2023	11

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