Concepedia

António A. Vicente

AA

331

Publications

27.8K

Citations

92

H-Index

1985

Active since

Affiliations

University of Minho(Current)

Institute for Biotechnology and Bioengineering

International Iberian Nanotechnology Laboratory

Universidade Estadual de Campinas (UNICAMP)

Universidade do Porto

António A. Vicente is an author at University of Minho specializing in engineering, health sciences, and food chemistry.

ORCID

Top concepts

Publications per year

1985–2024

331

Publications

331

The QUIC Transport Protocol

Adam Langley, Alistair Riddoch, Alyssa Wilk et al. · 2017 · 754 citations · Full text

, , +16

Nanoemulsions for Food Applications: Development and Characterization

Hélder D. Silva, Miguel A. Cerqueira, António A. Vicente · Food and Bioprocess Technology · 2011 · 617 citations · Full text

Environmental impact of novel thermal and non-thermal technologies in food processing

Ricardo N. Pereira, António A. Vicente · Food Research International · 2009 · 556 citations · Full text

Effect of glycerol and corn oil on physicochemical properties of polysaccharide films – A comparative study

Miguel A. Cerqueira, Bartolomeu Warlene Silva de Souza, J. A. Teixeira et al. · Food Hydrocolloids · 2011 · 519 citations · Full text

, , +5

Influence of α-tocopherol on physicochemical properties of chitosan-based films

Joana T. Martins, Miguel A. Cerqueira, António A. Vicente · Food Hydrocolloids · 2011 · 466 citations · Full text

, , +1

Rows per page

1–5 of 331