Microbiological quality and safety of commercial fresh fruit and vegetable juices in Korea

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Thermal Inactivation of Stationary-Phase and Acid-Adapted Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes in Fruit Juices

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16S rRNA Gene Sequencing for Bacterial Pathogen Identification in the Clinical Laboratory

Jean B. Patel · Molecular Diagnosis · 2001 · 134 citations

Life Sciences, Infectious Diseases, Microbiology +16

Effect of ultrasound and storage time on quality attributes of strawberry juice

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