Concepedia

Publication | Open Access

Mapping the texture of plant protein blends for meat analogues

DOIFull Paper Access

100

Citations

32

References

2021

Year

Floor K.G. Schreuders, Leonard M.C. Sagis, Igor Bodnár, Philipp Erni, Remko M. Boom, Atze Jan van der Goot
Food Hydrocolloids

References

YearCitations

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