Concepedia

Texture Properties

Texture Properties is a paper-level construct in the academic context of ink properties that characterizes the physical surface qualities of ink formulations, distinguishing it from other ink attributes by its focus on tactile and spatial features influencing print appearance and feel.

857

Publications

39.8K

Citations

3.3K

Authors

1K

Institutions

Publications per year

2017–2026

353

Parents

Publications

857

Texture is a sensory property

Alina S. Szczesniak · Food Quality and Preference · 2002 · 1.6K citations

, , +11

Texture classification and segmentation using wavelet frames

Michaël Unser · IEEE Transactions on Image Processing · 1995 · 1.3K citations

, , +16

Texture Feature Extraction Methods: A Survey

Anne Humeau‐Heurtier · IEEE Access · 2019 · 512 citations · Full text

, , +16

High moisture extrusion cooking of pea protein isolates: Raw material characteristics, extruder responses, and texture properties

Raffael Osen, Simone Toelstede, Florian Wild et al. · Journal of Food Engineering · 2013 · 484 citations

, , +14

The effects of PLA color on material properties of 3-D printed components

Ben Wittbrodt, Joshua M. Pearce · Additive manufacturing · 2015 · 449 citations · Full text

, , +14

1–5 of 857

Authors

3.3K

  1. LR
    Luca Rollè

    University of Turin, Italy

    7 publications · 303 citations

    7

    h-index

  2. SG
    Simone Giacosa

    University of Turin, Italy

    7 publications · 303 citations

    7

    h-index

  3. MZ
    Min Zhang

    Jiangnan University, China

    6 publications · 408 citations

    6

    h-index

  4. VG
    Vincenzo Gerbi

    University of Turin, Italy

    5 publications · 275 citations

    5

    h-index

  5. MS
    Markus Stieger

    Wageningen University & Research, Netherlands

    5 publications · 340 citations

    5

    h-index

1–5 of 3.3K

Institutions

1K

  1. State Key Laboratory of Food Science and Technology

    Wuxi, China

    18 h-index

    93 publications

    4.8K citations

  2. Jiangnan University

    Wuxi, China

    18 h-index

    71 publications

    3K citations

  3. Ministry of Agriculture and Rural Affairs

    Beijing, China

    16 h-index

    73 publications

    2.8K citations

  4. Institute of Food Science and Technology

    Beijing, China

    11 h-index

    72 publications

    2K citations

  5. Henan University of Technology

    Zhengzhou, China

    11 h-index

    64 publications

    1.7K citations

  6. Dalian Polytechnic University

    Dalian, China

    10 h-index

    48 publications

    1.6K citations

  7. Wageningen University & Research

    Wageningen, The Netherlands

    10 h-index

    28 publications

    1.5K citations

  8. Kansas State University

    Manhattan, United States

    9 h-index

    31 publications

    1.2K citations

1–8 of 1K

Venues

  1. LWT

    36 publications · 1.8K citations

    27

    h-index

  2. Journal of Food Science

    JFS · 35 publications · 1.7K citations

    25

    h-index

  3. Journal of Texture Studies

    38 publications · 1.5K citations

    22

    h-index

  4. Foods

    39 publications · 1.3K citations

    21

    h-index

  5. 18

    h-index

1–5