Concepedia

Remko M. Boom

RM

285

Publications

18.3K

Citations

71

H-Index

1990

Active since

Affiliations

Wageningen University & Research(Current)

FrieslandCampina (Netherlands)

University of Twente

Remko M. Boom is an author at Wageningen University & Research specializing in engineering, food chemistry, and food engineering.

ORCID

Top concepts

Publications per year

1990–2024

285

Publications

285

Microstructures in phase-inversion membranes. Part 1. Formation of macrovoids

C.A. Smolders, A.J. Reuvers, Remko M. Boom et al. · Journal of Membrane Science · 1992 · 879 citations · Full text

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Structuring processes for meat analogues

Birgit L. Dekkers, Remko M. Boom, Atze Jan van der Goot · Trends in Food Science & Technology · 2018 · 638 citations · Full text

Recent advances in the formation of phase inversion membranes made from amorphous or semi-crystalline polymers

I.M. Wienk, Remko M. Boom, M.A.M. Beerlage et al. · Journal of Membrane Science · 1996 · 500 citations · Full text

, , +11

Microstructures in phase inversion membranes. Part 2. The role of a polymeric additive

Remko M. Boom, I.M. Wienk, Th. van den Boomgaard et al. · Journal of Membrane Science · 1992 · 440 citations · Full text

, , +6

Membrane fractionation of milk: state of the art and challenges

G. Brans, R.G.M. van der Sman, Remko M. Boom · Journal of Membrane Science · 2004 · 427 citations · Full text

, , +8

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