Concepedia

Publication | Closed Access

Reduction of sodium content in frozen goat sausage using different types of salt

DOI

30

Citations

21

References

2020

Year

David Hans da Silva Araújo, Rafael Torres de Souza Rodrigues, Mateus Matiuzzi da Costa, Juliana Oliveira de Miranda, Nayara Reis Cordeiro de Lira-Alencar, Mário Adriano Ávila Queiróz, Maria Gracileide de Alencar, Thamys Polynne Ramos Oliveira, Acácio Figueirêdo Neto, Hugo Colombarolli Bonfá,
LWT

References

YearCitations

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