13
Publications
1.7K
Citations
13
H-Index
2001
Active since
Affiliations
S.I. Hughes is an author at University of Bristol specializing in animal science, animal nutrition, and health sciences.
Top concepts
Animal ScienceHealthNutritionAnimal NutritionAnimal PhysiologyFood QualityMeat ScienceEducationPhysiologyPublic Health
Publications per year
2001–2012
13
13
Flavour perception of oxidation in beef
M.M. Campo, G.R. Nute, S.I. Hughes et al. · Meat Science · 2005 · 775 citations
Effect of dietary oil source on the flavour and the colour and lipid stability of lamb meat
G.R. Nute, R.I. Richardson, J.D. Wood et al. · Meat Science · 2007 · 117 citations
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