David Robb - Concepedia

Author

David Robb

Also Known As

D H F Robb, D. H. Robb, D. Robb, D.H. Robb, D.H.F Robb, D.H.F. Robb, David H F Robb, David H.F Robb, David H.F. Robb, David Robb

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

University of Bristol Ewos Innovation (Norway)Norwegian Institute of Marine Research University of St Andrews Silsoe Research Institute

About

David Robb is an author at University of Bristol specializing in aquaculture, biology, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	6	6	566
2	Health Sciences	4	4	300
3	Medicine	4	4	394
4	Natural Sciences	2	2	86
5	Education	1	1	58

David Robb

Publications

1.5K

Citations

H-Index

Page 1

	Year	Citations
Is humane slaughter of fish possible for industry? Hans van de Vis, S. Kestin, David Robb, Aquaculture Research Fishery AssessmentEngineeringFishery ScienceAquacultureIce Slurry	2003	221
Muscle activity at slaughter: I. Changes in flesh colour and gaping in rainbow trout David Robb, S. Kestin, P. D. Warriss Aquaculture Animal PhysiologyBiologyRainbow TroutAnimal ScienceMuscle Activity	2000	170
Methods Used to Kill Fish: Field Observations and Literature Reviewed David Robb, S. Kestin Animal Welfare EngineeringFish WelfareAnimal ScienceFishery ScienceKill Fish	2002	143
Protocol for assessing brain function in fish and the effectiveness of methods used to stun and kill them S. Kestin, David Robb, J.W. van de Vis Veterinary Record	2002	114
Muscle lipid content determines the eating quality of smoked and cooked Atlantic salmon (Salmo salar) David Robb, S. Kestin, P. D. Warriss, Aquaculture Animal PhysiologyNutritionLipid AnalysisHealth SciencesFood Quality	2002	104
Temperature until the ‘eyed stage’ of embryogenesis programmes the growth trajectory and muscle phenotype of adult Atlantic salmon Daniel J. Macqueen, David Robb, Tom Skyhøj Olsen, Biology Letters Muscle PhenotypeGrowth TrajectoryReproductive BiologyEmbryologyAtlantic Salmon	2008	100
Lipid distribution within Atlantic salmon (Salmo salar) fillets Panagiota Katikou, S.I. Hughes, David Robb Aquaculture Animal PhysiologyLipid AnalysisEngineeringAquacultureLipid Distribution	2001	97
Electrical stunning of rainbow trout (Oncorhynchus mykiss): factors that affect stun duration David Robb, M O' Callaghan, J.A. Lines, Aquaculture BiologyRainbow TroutFishery SciencePhysiologyFish Immunology	2002	83
Electric stunning: a humane slaughter method for trout J.A. Lines, David Robb, S. Kestin, Aquacultural Engineering Fishery ScienceFish FarmingElectric StunningFishery Management	2003	82
Refining dog husbandry and care Mark J. Prescott, David B. Morton, David Anderson, Laboratory Animals Working DogAnimal ScienceVeterinary ScienceEducationDog Husbandry	2004	58

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