Hierarchical structure and physicochemical properties of highland barley starch following heat moisture treatment

Classification and measurement of nutritionally important starch fractions.

H N Englyst, S M Kingman, John H. Cummings · PubMed · 1992 · 3.8K citations

Agriculture, Food Science, Nutritional Sciences +12

Short-range structure in (partially) crystalline potato starch determined with attenuated total reflectance Fourier-transform IR spectroscopy

J.J.G. van Soest, H. Tournois, D. de Wit et al. · Carbohydrate Research · 1995 · 1.2K citations · Full text

Natural Sciences, Chemistry, Food Science +12

Form and functionality of starch

Les Copeland, Jaroslav Blaz̆ek, Hayfa Salman et al. · Food Hydrocolloids · 2008 · 940 citations

Agriculture, Food Science, Materials Science +9

Thermal processing of starch-based polymers

Hongsheng Liu, Fengwei Xie, Long Yu et al. · Progress in Polymer Science · 2009 · 787 citations

Natural Sciences, Chemistry, Materials Science +14

A Method for Estimating the Nature and Relative Proportions of Amorphous, Single, and Double-Helical Components in Starch Granules by¹³C CP/MAS NMR

Ihwa Tan, Bernadine M. Flanagan, Peter J. Halley et al. · Biomacromolecules · 2007 · 459 citations

Pharmacy, Biochemistry, Food Science +17