Starch digestibility and predicted glycemic index in the bread fortified with pomelo (Citrus maxima) fruit segments - Concepedia

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Starch digestibility and predicted glycemic index in the bread fortified with pomelo (Citrus maxima) fruit segments

72

Citations

28

References

2017

Year

S. K. Reshmi, M. L. Sudha, M. N. Shashirekha

Food ChemistryNutritionFruit SegmentsFood CompositionFood AnalysisCitrus MaximaStarch Digestibility

References

	Year	Citations

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