Influence of different proteolytic strains of Streptococcus thermophilus in co-culture with Lactobacillus delbrueckii subsp. bulgaricus on the metabolite profile of set-yoghurt

Sarn Settachaimongkon, M.J.R. Nout, Elsa C. Antunes Fernandes, Kasper Hettinga, Jacques Vervoort, Toon C.M. van Hooijdonk, M.H. Zwietering, Eddy J. Smid, H.J.F. van Valenberg

International Journal of Food Microbiology · 2014 · 207 citations · 34 references

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