Hot water decontamination of beef carcasses for reduction of initial bacterial numbers

Multiple Range and Multiple F Tests

David B. Duncan · Biometrics · 1955 · 23.2K citations

Education, Educational Measurement, Standardized Testing +4

Microbial Decontamination of Calf Carcasses by Lactic Acid Sprays

Caspar H.J. Woolthuis, Frans J.M. Smulders · Journal of Food Protection · 1985 · 107 citations

Agriculture, Animal Sciences, Veterinary Microbiology +13

Spray-chilling and carcass decontamination systems using lactic and acetic acid

P.L. Hamby, J.W. Savell, G.R. Acuff et al. · Meat Science · 1987 · 88 citations

Agriculture, Food Science, Microbiology +14

Attachment of Microorganisms to Pork Skin and Surfaces of Beef and Lamb Carcasses

John Butler, J.C. Stewart, C. Vanderzant et al. · Journal of Food Protection · 1979 · 83 citations

Agriculture, Animal Sciences, Microbiology +11

Destruction of Escherichia coli and salmonellae on mutton carcases by treatment with hot water

Murray Smith, Alexander Graham · Meat Science · 1978 · 67 citations

Agriculture, Food Science, Microbiology +14