Food Packaging and Shelf Life · 2014 · 189 citations · 93 references
AgricultureFood ScienceHorticultural SciencesFood ChemistryFood PreservationPostharvest PhysiologyFruit Flavor ChemistryFruit PhysiologyFruit QualityFruit RipeningFruit StorageShelf Life PhysiologyBiochemical Changes During RipeningQuality Loss In FruitsShelf LifeShelf Life DeteriorationShelf Life QualityShelf-life EvolutionStorage Effects On FlavorStorage Effects On Ripening
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