Fatty acid, carotenoid and tocopherol compositions of 20 Canadian lentil cultivars and synergistic contribution to antioxidant activities - Concepedia

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Fatty acid, carotenoid and tocopherol compositions of 20 Canadian lentil cultivars and synergistic contribution to antioxidant activities

135

Citations

34

References

2014

Year

Bing Zhang, Zeyuan Deng, Yao Tang, Peter Chen, Ronghua Liu, D. Dan Ramdath, Qiang Liu, Marta Hernandez, Rong Tsao

Food ChemistryNutritionCarotenoidSynergistic ContributionCanadian Lentil CultivarsPhytochemicalFatty AcidPolyphenolics

References

	Year	Citations

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