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AgricultureChemistryFood ScienceFood AnalysisFood ChemistryFood EngineeringCarbohydrates In FoodsFood Texture ChemistryStarch ChemistryStarch Grain AnalysisFlour Quality AssessmentStarch Physicochemical PropertiesStarch Quality TraitsThermal PropertiesThermal Properties Of Starch
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THE AMERICAN ASSOCIATION OF CEREAL CHEMISTS
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Water sorption isotherms of starch powders
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