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Effects of additives on the mechanical properties, hydrophobicity and water uptake of thermo-moulded films produced from sunflower protein isolate

Materials ScienceThermo-moulded FilmsBiopolymer GelEdible FilmFood PackagingEngineeringEdible PackagingSunflower Protein IsolatePolymer ScienceFood ProcessingWater UptakePolymer ChemistryBiomolecular EngineeringHealth Sciences