Concepedia

Robert F. Testin

RF

20

Publications

2.5K

Citations

20

H-Index

1991

Active since

Affiliations

Clemson University(Current)

University of Nebraska–Lincoln

Banner Life Sciences (United States)

General Mills (United States)

Mokpo National University

Robert F. Testin is an author at Clemson University specializing in engineering, food engineering, and health sciences.

Top concepts

EngineeringHealthFood EngineeringFood ChemistryFood ProcessingFood TechnologyMaterial ScienceChemical EngineeringFood PackagingFood Safety

Publications per year

1991–2004

20

Publications

20

Mechanical and Barrier Properties of Edible Chitosan Films as affected by Composition and Storage

B.L. BUTLER, P. J. VERGANO, Robert F. Testin et al. · Journal of Food Science · 1996 · 448 citations

Materials Science, Chemical Engineering, Edible Film +11

Effect of pH on properties of wheat gluten and soy protein isolate films

Aristippos Gennadios, Alice H. Brandenburg, Curtis L. Weller et al. · Journal of Agricultural and Food Chemistry · 1993 · 354 citations

Nutrition, Edible Film, Engineering +23

Permeability and Mechanical Properties of Cellulose‐Based Edible Films

Hae Jin Park, Curtis L. Weller, P. J. VERGANO et al. · Journal of Food Science · 1993 · 278 citations

Materials Science, Cellulose‐based Edible Films, Edible Film +9

Edible Films and Coatings from Soy Protein

Alice H. Brandenburg, Curtis L. Weller, Robert F. Testin · Journal of Food Science · 1993 · 268 citations

Food Chemistry, Chemical Engineering, Biomanufacturing +15

Modification of Physical and Barrier Properties of Edible Wheat Gluten-Based Films

Aristippos Gennadios, Curtis L. Weller, Robert F. Testin · Insecta mundi · 1993 · 167 citations · Full text

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