Concepedia

Characterization of principal nutritional components of Brazilian oil palm (Eliaes guineensis) fruits

Pushkar Singh Bora, R. V. M. Rocha, Narendra Narain, A.C Moreira-Monteiro, Renato de Azevedo Moreira

Bioresource Technology · 2002 · 38 citations · 8 references

DOI

Concepts

References

8

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Rapid preparation of fatty acid methyl esters from lipids.

L. Hartman, Regina C. A. Lago · PubMed · 1973 · 1.4K citations

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Effect of a Diet Enriched with Monounsaturated or Polyunsaturated Fatty Acids on Levels of Low-Density and High-Density Lipoprotein Cholesterol in Healthy Women and Men

Ronald P. Mensink · New England Journal of Medicine · 1989 · 546 citations · Full text

, , +17

Nutrient composition of Nigerian palm kernel from the dura and tenera varieties of the oil palm (Elaeis guineensis)

M. I. Akpanabiatu, Okon D. Ekpa, Antonio Di Mauro et al. · Food Chemistry · 2001 · 46 citations

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Protein and amino acid compositions of ten tropical fruits by gas-liquid chromatography

Nancy T. Hall, John M. Smoot, Robert J. Knight et al. · Journal of Agricultural and Food Chemistry · 1980 · 40 citations

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