Publication | Open Access
Films based on castor bean (Ricinus communis L.) proteins crosslinked with glutaraldehyde and glyoxal
44
Citations
58
References
2013
Year
Castor BeanEdible FilmBiochemistryRicinus Communis L.GlycobiologyAlternative Protein SourceBiomolecular EngineeringGlycosylation
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