Florência Cecília Menegalli

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Publications

Citations

6.7K

H-Index

Active since

1979

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade de São Paulo

Universidade Estadual Paulista (Unesp)

Universidade de Ribeirão Preto

Florência Cecília Menegalli is an author at Universidade Estadual de Campinas (UNICAMP) specializing in food science, materials science, and agriculture.

Publications per year

1979–2020

Publications

Mechanical, water vapor barrier and thermal properties of gelatin based edible films

Paulo José do Amaral Sobral, Florência Cecília Menegalli, Míriam Dupas Hubinger et al. · Food Hydrocolloids · 2001 · 624 citations

Natural Sciences, Materials Engineering, Materials Science +16

Cellulose nanofibers produced from banana peel by chemical and enzymatic treatment

Heloisa Tibolla, Franciele Maria Pelissari, Florência Cecília Menegalli · LWT · 2014 · 353 citations · Full text

Natural Sciences, Food Science, Materials Science +13

Effects of plasticizers and their concentrations on thermal and functional properties of gelatin-based films

Fernanda Maria Vanin, Paulo José do Amaral Sobral, Florência Cecília Menegalli et al. · Food Hydrocolloids · 2005 · 341 citations

Natural Sciences, Materials Engineering, Materials Science +14

Isolation and characterization of cellulose nanofibers from banana peels

Franciele Maria Pelissari, Paulo José do Amaral Sobral, Florência Cecília Menegalli · Cellulose · 2013 · 327 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +11

Comparative study on the properties of flour and starch films of plantain bananas (Musa paradisiaca)

Franciele Maria Pelissari, Margarita María Andrade‐Mahecha, Paulo José do Amaral Sobral et al. · Food Hydrocolloids · 2012 · 255 citations · Full text

Agriculture, Food Science, Plant Sciences +12

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