Concepedia

Florência Cecília Menegalli

FC

71

Publications

6.5K

Citations

45

H-Index

1979

Active since

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade de São Paulo

Universidade Estadual Paulista (Unesp)

Florência Cecília Menegalli is an author at Universidade Estadual de Campinas (UNICAMP) specializing in engineering, food engineering, and health sciences.

Top concepts

Publications per year

1979–2020

71

Publications

71

Mechanical, water vapor barrier and thermal properties of gelatin based edible films

Paulo José do Amaral Sobral, Florência Cecília Menegalli, Míriam Dupas Hubinger et al. · Food Hydrocolloids · 2001 · 618 citations

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Cellulose nanofibers produced from banana peel by chemical and enzymatic treatment

Heloisa Tibolla, Franciele Maria Pelissari, Florência Cecília Menegalli · LWT · 2014 · 343 citations · Full text

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Effects of plasticizers and their concentrations on thermal and functional properties of gelatin-based films

Fernanda Maria Vanin, Paulo José do Amaral Sobral, Florência Cecília Menegalli et al. · Food Hydrocolloids · 2005 · 337 citations

, , +6

Isolation and characterization of cellulose nanofibers from banana peels

Franciele Maria Pelissari, Paulo José do Amaral Sobral, Florência Cecília Menegalli · Cellulose · 2013 · 320 citations · Full text

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Comparative study on the properties of flour and starch films of plantain bananas (Musa paradisiaca)

Franciele Maria Pelissari, Margarita María Andrade‐Mahecha, Paulo José do Amaral Sobral et al. · Food Hydrocolloids · 2012 · 252 citations · Full text

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