Franciele Maria Pelissari

Antimicrobial, Mechanical, and Barrier Properties of Cassava Starch−Chitosan Films Incorporated with Oregano Essential Oil

Franciele Maria Pelissari, Maria Victória Eiras Grossmann, Fábio Yamashita et al. · Journal of Agricultural and Food Chemistry · 2009 · 521 citations

Agriculture, Food Science, Microbiology +13

Cellulose nanofibers produced from banana peel by chemical and enzymatic treatment

Heloisa Tibolla, Franciele Maria Pelissari, Florência Cecília Menegalli · LWT · 2014 · 353 citations · Full text

Natural Sciences, Food Science, Materials Science +13

Isolation and characterization of cellulose nanofibers from banana peels

Franciele Maria Pelissari, Paulo José do Amaral Sobral, Florência Cecília Menegalli · Cellulose · 2013 · 327 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +11

Comparative study on the properties of flour and starch films of plantain bananas (Musa paradisiaca)

Franciele Maria Pelissari, Margarita María Andrade‐Mahecha, Paulo José do Amaral Sobral et al. · Food Hydrocolloids · 2012 · 255 citations · Full text

Agriculture, Food Science, Plant Sciences +12

Cellulose nanofibers produced from banana peel by chemical and mechanical treatments: Characterization and cytotoxicity assessment

Heloisa Tibolla, Franciele Maria Pelissari, Joana T. Martins et al. · Food Hydrocolloids · 2017 · 220 citations · Full text

Natural Sciences, Materials Engineering, Materials Science +13