Spoilage of blood sausages morcilla de Burgos treated with high hydrostatic pressure

Profiling of complex microbial populations by denaturing gradient gel electrophoresis analysis of polymerase chain reaction-amplified genes coding for 16S rRNA

Gerard Muyzer, Ellen C. de Waal, André G. Uitterlinden · Applied and Environmental Microbiology · 1993 · 11.4K citations · Full text

Biology, Microbial Diversity, Molecular Ecology +11

Attachment of a 40-base-pair G + C-rich sequence (GC-clamp) to genomic DNA fragments by the polymerase chain reaction results in improved detection of single-base changes.

Val C. Sheffield, David R. Cox, Leonard S. Lerman et al. · Proceedings of the National Academy of Sciences · 1989 · 1.3K citations · Full text

Genetics, Radioactive Probes, Dna Analysis +18

Microbial Evolution, Diversity, and Ecology: A Decade of Ribosomal RNA Analysis of Uncultivated Microorganisms

Ian M. Head, J. R. Saunders, Roger Pickup · Microbial Ecology · 1998 · 728 citations

Biology, Uncultivated Microorganisms, Microbial Diversity +10

Recent advances in the microbiology of high pressure processing

J.P.P.M. Smelt · Trends in Food Science & Technology · 1998 · 660 citations

Biomanufacturing, Engineering, High Hydrostatic Pressure +9

Biological effects of high hydrostatic pressure on food microorganisms

Dallas G. Hoover, CAROLYN METRICK, Anne M. Papineau et al. · Food technology · 1989 · 563 citations

High Hydrostatic Pressure, Microbial Contamination, Food Microbiology +4