Concepedia
Food Chemistry · 2008 · 198 citations · 22 references
AgricultureAgronomyPlant SciencesPlant NutritionPhenolic Compound AnalysisPhenolic Profile AnalysisPhenolic StabilityPhenolic BiosynthesisPhenolic Composition AnalysisPhenolic Content AnalysisPlant PhenolicsStem Phenolics
22
Structure-antioxidant activity relationships of flavonoids and phenolic acids
Catherine Rice‐Evans, Nicholas J. Miller, George Paganga · Free Radical Biology and Medicine · 1996 · 8.9K citations
Life Sciences, Biochemistry, Medicinal Chemistry +14
Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products
Y. Sedat Velioğlu, Giuseppe Mazza, Ling Gao et al. · Journal of Agricultural and Food Chemistry · 1998 · 3.9K citations
Agriculture, Food Science, Plant Sciences +17
Antioxidant Activity of Dietary Polyphenols As Determined by a Modified Ferric Reducing/Antioxidant Power Assay
Raquel Pulido, Laura Bravo, Fulgêncio Saura-Calixto · Journal of Agricultural and Food Chemistry · 2000 · 2.1K citations
Agriculture, Biochemistry, Food Science +15
Flavonoids--Chemistry, metabolism, cardioprotective effects, and dietary sources
N Cook · The Journal of Nutritional Biochemistry · 1996 · 1.7K citations
Life Sciences, Biochemistry, Nutritional Sciences +14
Flavonoids—Chemistry, metabolism, cardioprotective effects, and dietary sources
Nigel Cook · The Journal of Nutritional Biochemistry · 1996 · 1.7K citations