Concepedia

Tatsuro Suzuki

TS

53

Publications

2.6K

Citations

27

H-Index

1991

Active since

Affiliations

Hokkaido Agricultural Research Center(Current)

Kyushu Okinawa Agricultural Research Center

Chungnam National University

National Agriculture and Food Research Organization

Chungbuk National University

Tatsuro Suzuki is an author at Hokkaido Agricultural Research Center specializing in food chemistry, botany, and medicine.

ORCID

Top concepts

Publications per year

1991–2021

53

Publications

53

Comparison of phenolic compositions between common and tartary buckwheat (Fagopyrum) sprouts

Sun‐Ju Kim, I.S.M. Zaidul, Tatsuro Suzuki et al. · Food Chemistry · 2008 · 195 citations

, , +4

Factors affecting the digestibility of raw and gelatinized potato starches

Takahiro Noda, S. Takigawa, Chie Matsuura‐Endo et al. · Food Chemistry · 2008 · 159 citations

, , +2

Resequencing of global Tartary buckwheat accessions reveals multiple domestication events and key loci associated with agronomic traits

Kaixuan Zhang, Ming He, Yu Fan et al. · Genome biology · 2021 · 147 citations · Full text

Effects of UV-B radiation, cold and desiccation stress on rutin concentration and rutin glucosidase activity in tartary buckwheat (Fagopyrum tataricum) leaves

Tatsuro Suzuki, Yutaka Honda, Yuji Mukasa · Plant Science · 2005 · 145 citations

, , +9

Influence of different LED lamps on the production of phenolic compounds in common and Tartary buckwheat sprouts

Sang‐Won Lee, Jeong Min Seo, Min‐Ki Lee et al. · Industrial Crops and Products · 2014 · 133 citations

, , +5

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