Interaction between Oenococcus oeni and Lactobacillus hilgardii isolated from wine. Modification of available nitrogen and biogenic amine production - Concepedia

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Interaction between Oenococcus oeni and Lactobacillus hilgardii isolated from wine. Modification of available nitrogen and biogenic amine production

DOI Full Paper Access

20

Citations

29

References

2010

Year

Pedro Adrián Aredes Fernández, Marta E. Farı́as, Marı́a C. Manca de Nadra

Biotechnology Letters

Biogenic Amine ProductionFood FermentationBiotechnologyMicrobial PhysiologyMicrobial EcologyFood MicrobiologyMicrobiologyMedicineOenococcus OeniAvailable Nitrogen

References

	Year	Citations

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