Purification and identification of antioxidant peptides from sweet potato protein hydrolysates by Alcalase - Concepedia

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Publication | Open Access

Purification and identification of antioxidant peptides from sweet potato protein hydrolysates by Alcalase

DOI Full Paper Access

137

Citations

33

References

2014

Year

Miao Zhang, Taihua Mu, Minjie Sun

Journal of Functional Foods

Food ChemistryAgricultural ChemistryBiochemistryAntioxidant PeptidesPhytochemicalBiomolecular Engineering

References

	Year	Citations

Page 1