National Cattlemen's Beef Association

Environmental footprints of beef cattle production in the United States

C. Alan Rotz, Senorpe Asem-Hiablie, Sara E Place et al. · Agricultural Systems · 2018 · 231 citations · Full text

Engineering, Environmental Impacts, Beef Cattle Production +21

Microbial Populations on Animal Hides and Beef Carcasses at Different Stages of Slaughter in Plants Employing Multiple-Sequential Interventions for Decontamination

R.T. Bacon, K. E. Belk, John N. Sofos et al. · Journal of Food Protection · 2000 · 218 citations · Full text

Microbial Contamination, Microbial Populations, Animal Hides +7

Consumer impressions of Tender Select beef.

T. L. Wheeler, M.K. MEADE, J. O. REAGAN et al. · Journal of Animal Science · 2001 · 213 citations

Customer Satisfaction, Agricultural Economics, Consumer Research +16

Muscle profiling: Characterizing the muscles of the beef chuck and round

D.D. Von Seggern, Chris R. Calkins, D. D. Johnson et al. · Meat Science · 2005 · 189 citations

Beef Chuck, Muscle Profiling, Kinesiology +11

Fiber-type composition of muscles of the beef chuck and round1

Kevin Kirchofer, C. R. Calkins, B. L. Gwartney · Journal of Animal Science · 2002 · 188 citations