Concepedia

Colorants

Colorant is a chemical additive, belonging to the class of polymer additives, that imparts color to polymeric materials through selective absorption or scattering of visible light, thereby distinguishing itself from other additives by its primary function of aesthetic or identification-based hue modification in polymer compounding.

1K

Publications

56.4K

Citations

3.4K

Authors

1.1K

Institutions

Publications per year

2017–2026

371

Variants

Coloring Agents

Parents

Publications

1K

Determination of Total Monomeric Anthocyanin Pigment Content of Fruit Juices, Beverages, Natural Colorants, and Wines by the pH Differential Method: Collaborative Study

Jungmin Lee, Robert W. Durst, Ronald E. Wrolstad et al. · Journal of AOAC International · 2005 · 2.9K citations

, , +14

Oxygen Radical Absorbing Capacity of Anthocyanins

Hong Wang, Guohua Cao, Ronald L. Prior · Journal of Agricultural and Food Chemistry · 1997 · 1.4K citations

, , +15

Anthocyanin Composition in Black, Blue, Pink, Purple, and Red Cereal Grains

El‐Sayed M. Abdel‐Aal, J. Christopher Young, Iwona Rabalski · Journal of Agricultural and Food Chemistry · 2006 · 812 citations

, , +12

Symbolic use of marine shells and mineral pigments by Iberian Neandertals

Joào Zilhão, Diego E. Angelucci, Ernestina Badal et al. · Proceedings of the National Academy of Sciences · 2010 · 670 citations · Full text

, , +15

Betalain Stability and Degradation—Structural and Chromatic Aspects

Kirsten M. Herbach, Florian C. Stintzing, Reinhold Carle · Journal of Food Science · 2006 · 596 citations

, , +17

1–5 of 1K

Authors

3.4K

  1. ML
    Marco Leona

    Metropolitan Museum of Art, United States

    15 publications · 1.2K citations

    15

    h-index

  2. MM
    M. Mónica Giusti

    The Ohio State University, United States

    15 publications · 4K citations

    14

    h-index

  3. SA
    Shahid Adeel

    Government College University, Faisalabad, Pakistan

    10 publications · 320 citations

    10

    h-index

  4. VC
    Valéria C. Santos‐Ebinuma

    Universidade Estadual Paulista (Unesp), Brazil

    10 publications · 332 citations

    10

    h-index

  5. PM
    Paul M. Whitmore

    Carnegie Mellon University, United States

    9 publications · 339 citations

    9

    h-index

1–5 of 3.4K

Institutions

1.1K

  1. Metropolitan Museum of Art

    New York, United States

    15 h-index

    30 publications

    1.9K citations

  2. Rede de Química e Tecnologia

    Porto, Portugal

    13 h-index

    40 publications

    2.1K citations

  3. Aristotle University of Thessaloniki

    Thessaloniki, Greece

    12 h-index

    34 publications

    1.9K citations

  4. The Ohio State University

    Columbus, United States

    12 h-index

    27 publications

    1.4K citations

  5. Universidade Estadual de Campinas (UNICAMP)

    Campinas, Brazil

    12 h-index

    29 publications

    1.3K citations

  6. University of Leeds

    Leeds, United Kingdom

    10 h-index

    21 publications

    1.3K citations

  7. National Research Centre

    Giza, Egypt

    10 h-index

    22 publications

    631 citations

  8. Universidade de São Paulo

    São Paulo, Brazil

    10 h-index

    21 publications

    786 citations

1–8 of 1.1K

Venues

  1. Journal of Agricultural and Food Chemistry

    41 publications · 5.9K citations

    32

    h-index

  2. Food Chemistry

    30 publications · 2.4K citations

    23

    h-index

  3. Journal of Food Science

    JFS · 24 publications · 2.4K citations

    20

    h-index

  4. Coloration Technology

    23 publications · 1.1K citations

    19

    h-index

  5. Dyes and Pigments

    19 publications · 705 citations

    16

    h-index

1–5