Concepedia

Christophe Martin

CM

38

Publications

1.5K

Citations

21

H-Index

1992

Active since

Affiliations

Centre des Sciences du Goût et de l'Alimentation(Current)

Centre National de la Recherche Scientifique

Université de Bourgogne

Université Bourgogne Franche-Comté

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Christophe Martin is an author at Centre des Sciences du Goût et de l'Alimentation specializing in health sciences, nutrition, and food quality.

Top concepts

HealthNutritionFood QualityMarketingSeismologyEngineeringFood SafetyFood ChoicePublic HealthTaste Perception

Publications per year

1992–2023

38

Publications

38

Impact of the information provided to consumers on their willingness to pay for Champagne: comparison with hedonic scores

Carsten Lange, Christophe Martin, Claire Chabanet et al. · Food Quality and Preference · 2002 · 270 citations

Economics, Advertising, Consumer Choice +12

Creation of a food taste database using an in-home “taste” profile method

Christophe Martin, Michel Visalli, Christine Langé et al. · Food Quality and Preference · 2014 · 80 citations

Food Choice, Nutrition, Food Taste Database +9

Contribution to the understanding of consumers’ creaminess concept: A sensory and a verbal approach

Carole Tournier, Christophe Martin, Élisabeth Guichard et al. · International Dairy Journal · 2006 · 79 citations

Customer Satisfaction, User Perception, Consumer Decision Making +14

Earthquake risk assessment of lifelines

Kyriazis Pitilakis, M. Alexoudi, Sotirios Argyroudis et al. · Bulletin of Earthquake Engineering · 2006 · 79 citations · Full text

Salivary Composition Is Associated with Liking and Usual Nutrient Intake

Caroline Méjean, Martine Morzel, Eric Neyraud et al. · PLoS ONE · 2015 · 75 citations · Full text

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