Caroline Méjean

Consumption of ultra-processed foods and cancer risk: results from NutriNet-Santé prospective cohort

Thibault Fiolet, Bernard Srour, Laury Sellem et al. · BMJ · 2018 · 1K citations · Full text

Public Health, Nutrition, Nutritional Sciences +15

Ultra-processed food intake and risk of cardiovascular disease: prospective cohort study (NutriNet-Santé)

Bernard Srour, Léopold Fezeu, Emmanuelle Kesse‐Guyot et al. · BMJ · 2019 · 904 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

The Nutrinet-Santé Study: a web-based prospective study on the relationship between nutrition and health and determinants of dietary patterns and nutritional status

Serge Herçberg, Katia Castetbon, Sébastien Czernichow et al. · BMC Public Health · 2010 · 475 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Comparison of Sociodemographic and Nutritional Characteristics between Self-Reported Vegetarians, Vegans, and Meat-Eaters from the NutriNet-Santé Study

Benjamin Allès, Julia Baudry, Caroline Méjean et al. · Nutrients · 2017 · 355 citations · Full text

Public Health, Nutrition, Nutritional Sciences +16

Comparison between an interactive web-based self-administered 24 h dietary record and an interview by a dietitian for large-scale epidemiological studies

Mathilde Touvier, Emmanuelle Kesse‐Guyot, Caroline Méjean et al. · British Journal Of Nutrition · 2010 · 293 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +13