Concepedia

Lucia Padalino

LP

Statistics

Publications

32

Citations

1.5K

H-Index

25

Active since

2000

Affiliations

University of Foggia(Current)

Institute of Sciences of Food Production

University of Bari Aldo Moro

Cereal Research Centre

Consiglio per la ricerca in agricoltura e l’analisi dell’economia agraria

Lucia Padalino is an author at University of Foggia specializing in agriculture, food science, and nutritional sciences.

Publications per year

2000–2021

32

Publications

32

Use of purple durum wheat to produce naturally functional fresh and dry pasta

Donatella Bianca Maria Ficco, Vanessa De Simone, Anna Maria De Leonardis et al. · Food Chemistry · 2016 · 107 citations · Full text

, , +9

Functional pasta with tomato by-product as a source of antioxidant compounds and dietary fibre

Lucia Padalino, Amalia Conte, Lucia Lecce et al. · Czech Journal of Food Sciences · 2017 · 105 citations · Full text

, , +12

Manufacture and characterization of gluten-free spaghetti enriched with vegetable flour

Lucia Padalino, Marcella Mastromatteo, Lucia Lecce et al. · Journal of Cereal Science · 2013 · 104 citations

, , +14

New Approach to Enrich Pasta with Polyphenols from Grape Marc

Valeria Marinelli, Lucia Padalino, Donatella Nardiello et al. · Journal of Chemistry · 2015 · 73 citations · Full text

, , +17

Selenium-enriched durum wheat improves the nutritional profile of pasta without altering its organoleptic properties

Pasquale De Vita, Cristiano Platani, Mariagiovanna Fragasso et al. · Food Chemistry · 2016 · 69 citations

, , +16

1–5 of 32