Amalia Conte

Food applications of natural antimicrobial compounds

Annalisa Lucera, Cristina Costa, Amalia Conte et al. · Frontiers in Microbiology · 2012 · 508 citations · Full text

Influence of glycerol and chitosan on tapioca starch-based edible film properties

S. Chillo, Silvia K. Flores, Marcella Mastromatteo et al. · Journal of Food Engineering · 2008 · 246 citations

Food Chemistry, Chemical Engineering, Edible Film +6

Analytical characterization of laser-generated copper nanoparticles for antibacterial composite food packaging

Daniela Longano, Nicoletta Ditaranto, Nicola Cioffi et al. · Analytical and Bioanalytical Chemistry · 2012 · 223 citations

Materials Science, Antimicrobial Packaging, Food Packaging +9

Evaluation of the photocatalytic antimicrobial effects of a TiO2 nanocomposite food packaging film by in vitro and in vivo tests

Hojatollah Bodaghi, Younes Mostofi, Abdulrasoul Oromiehie et al. · LWT · 2012 · 206 citations · Full text

Chemical Engineering, Biomanufacturing, Food Packaging +15

Advances in controlled release devices for food packaging applications

Marcella Mastromatteo, Marianna Mastromatteo, Amalia Conte et al. · Trends in Food Science & Technology · 2010 · 201 citations

Advanced Packaging, Food Packaging, Edible Packaging +5