Polyphenols rich fraction from Geoffroea decorticans fruits flour affects key enzymes involved in metabolic syndrome, oxidative stress and inflammatory process

M.S. Costamagna, Iris Catiana Zampini, María Rosa Alberto, Soledad Cuello, Sebastián Torres, J. Pérez, Cristina Quispe, Guillermo Schmeda‐Hirschmann, Marı́a Inés Isla

Food Chemistry · 2015 · 135 citations · 27 references

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